Lunch & Snack

International Preschool Students Eating

Sample Snack Menu

Morning Snack options: Club crackers & Apple Slices, Pancake & Honeydew, Mini Bagels & Apple Slices

Afternoon Snack: Graham crackers & String cheese, Tortilla & Dried Cranberries, Saltine Crackers & Apple Sauce

Green Sprouts Sample Menu

IMA provides regular and vegetarian lunch for all students each day. In addition, IMA also provides milk for all students during lunch.

Green Sprouts Food operates out of the Capitol Hill campus from IMA’s newly renovated kitchen. Green Sprouts Food delivers fresh, homemade lunches to each classroom on a daily basis. 

Green Sprouts specializes in meals for preschoolers and elementary students. Green Sprouts understand the ideology and intent behind early child education methodologies and that understanding helps our meals become a part of the learning experience. 

*Only children with allergies are allowed to provide a snack or meal substitution. If your child does not have any allergies we ask that additional food and snacks are not brought to school each day.

Korean Beef Bowl

Entrée: Korean Beef & Veggie Bowl with Rice

Vegetarian Entrée: Korean Veggie Bowl with Rice (gf)

Vegetable: Broccoli, Carrots, and Zucchini

Fruit: Mandarin Oranges

Korean Beef Bowl

·       Brown Sugar

·       Soy Sauce

·       Sesame Oil

·       Red Pepper Flakes

·       Ginger

·       Vegetable Oil

·       Garlic

·       Sliced Beef

·       Assorted Vegetables: zucchini, broccoli, green or red peppers

·       Green Onion

Macaroni and Cheese

Gluten Free

Entrée: Macaroni & Cheese

Vegetarian Entrée: Macaroni & Cheese

Vegetable: Buttery Corn

Fruit: Fresh Apple Salad

Macaroni and Cheese

·       Pasta Noodles -

o   semolina and durum wheat flour, niacin B3, thiamine mononitrate B1, riboflavin B12, folic acid.

·       milk

·       flour

·       butter

·       Dijon mustard

·       nutmeg

·       black pepper

·       cheddar cheese

·       swiss cheese

·       parmesan cheese

Yellow Vegetable Curry with Rice


Vegetarian Entrée:



Tomato Soup

·       plum tomato

·       olive oil

·       butter

·       onion

·       garlic

·       crushed red pepper

·       vegetable broth

·       cream

·       fresh basil

·       salt and pepper

·       Multi Grain Bread, Tillamook Cheddar Cheese, Mayonnaise

Chicken or Vegetable Teriyaki

Entrée: Vegetable Yellow Curry with Rice

Vegetarian Entrée: Vegetable Yellow Curry with Rice

Vegetable: Zucchini, Squash, Peas, and Carrots

Fruit: Sliced Fuji Apples

Yellow Vegetable Curry with Rice

·       Yellow Curry Paste: Lemongrass, Garlic, Shallot, Salt, Galangal, Dried Red Chilies, Coriander Seed, Kaffir Lime Peel, Cumin, Cinnamon, Mace, Turmeric, Cardamom.

·       Coconut Milk

·       Onion

·       Green and Red bell peppers

·       Carrots

·       Brown Sugar

·       Fish Sauce

·       Lime


Pizza- White Sauce

Soy Free

Entrée: Pizza- White Sauce w/ Veggie (sf)

Vegetarian Entrée: Pizza - White Sauce w/ Veggie (sf)

Vegetable: Zucchini, Mushrooms, Artichokes

Fruit: Fruit Salad Medley

Pizza- White Sauce

·       Pizza crust- Organic unbleached wheat flour, water, sea salt, yeast, olive oil and rosemary

·       Mozzarella cheese

·       Pizza sauce

o   San Marzano tomato

o   Virgin olive oil

o   Salt and Pepper

o   Basil

§  Veggie Pizza Add:  Mushrooms, zucchini, tomato. spinach